Welcome to The Graze Mamas, where passion meets palate! Founded by Jo and Kristina Herrera.

The Graze Mamas was created with one simple belief: charcuterie should be for everyone.

We design thoughtfully curated boards that celebrate both elevated flavors and familiar favorites. From specialty, artisan cheeses to those proudly made with milk from dairy farmers from across the United States, our approach blends quality, balance, and approachability. We believe great charcuterie doesn’t have to feel intimidating or exclusive—it should feel inviting, beautiful, and intentional.

Every board is crafted to meet people where they are. Whether you love bold, adventurous flavors or prefer classic, comforting tastes, our goal is to create something that feels just right for your table. We carefully consider flavor profiles, textures, and presentation so every palate feels included, from kids to seasoned food lovers.

At The Graze Mamas, we’re passionate about celebrating food, community, and connection. Whether you’re hosting an intimate gathering, a family celebration, or a large event, we’re honored to be part of moments meant to be shared.

Charcuterie for every palate. Thoughtfully made, beautifully served.